Summer

July and August have come and gone already.  July was busy with haying. We put up 480 acres of alfalfa/grass hay in big round bales.  We also attended the Grasslands Show and Sale at Drake, SK the end of July.  We were pleased to have the winner of the Jackpot Ewe Lamb  competition and we were really happy with how our consignments sold.  Thanks to those that bought and bid on our sheep.

McDermit 314A – Grasslands Jackpot Ewe Lamb Winner

August was a dry month –  we only had 1 inch all month and it came in the last four days.  Makes it hard on the pastures, but it was good for getting the haying wrapped up.  We cut and baled some second cut alfalfa for feeding to lambs and lactating ewes in the winter.

We had a pretty decent hay crop.  The yield was average but the quality is better than last year because we got it cut sooner and most of it was put up without any rain on it.  Logan has about half the round bales hauled in so far.  We put 400 small square bales of second cut alfalfa in the barn.

We weaned the May born lambs on August 5th and they are still out on pasture with the April lambs.

Now it’s time to get ready for the Prairie All Breeds Ram Sale in Moose Jaw on September 7.  Hope there’s a good turn out of buyers for the 100+ rams on offer.

Where Is Spring??!!

It’s been a really long winter and we have had record amounts of snow for our area.  We weaned the January born Dorset lambs on Saturday.  It’s hard to believe that a year ago, when we weaned the lambs, there was no snow at all.

Here is a picture of the newly weaned lambs.

Below are pictures comparing the handling system between this year and last year on the same day.  Pretty crazy!  Needless to say, we couldn’t use it to wean the lambs.

Snow, Snow and More Snow

Winter is upon us and we’ve already had more snow in the first three weeks than we had in six months last year!  We hope we don’t get any more all winter, but of course that’s not going to happen.  On the positive side, we will have good moisture in the spring to get the grass and crops growing!

Ewe lambs running through the snow for their grain. Photo credit: Melanie Straka

The Fall-Born Lambs Have Arrived!

The fall-born lambs arrived between September 29 and October 10.  It was beautiful weather and they are thriving.  Their mothers had lambed back in January…. were weaned in March…. and rebred at the end of April/first part of May.  One of these “super-ewes” as we call them, is 10 years old!  The lambs are sired by herdsire, Shaw DAE 09W.

Some of the lambs basking in the morning sun.

July Update

Well, it’s hard to believe it’s the last day of July!  As far as the sheep go, it is a pretty uneventful month on the ranch.  The ewes are just busy raising their lambs on the pasture and the lambs are just busy growing! 

They are looking really good.  We will be weaning them next Saturday, August 4 so then it will be noisy around here for a couple of days. 

I am looking forward to sorting through the purebred Dorset lambs.  We will be selecting the best ram lambs to offer for sale and I will be posting pictures and information soon, so be sure to watch for them!

Ram sales have been brisk.  We are sold out of January ram lambs and have 3 February ram lambs left.  We will be consigning a few May born ram lambs to the Prairie All Breeds Ram Sale in Moose Jaw, SK on September 8.  The rest will be sold off the ranch. 

Our Anatolian Shepherd pups, Zeus and Zorro are now 7 months old and are very big already! 

 

 

 

July has been quite hot and humid but we have had a good amount of rain this summer and the grass is plentiful.

The first cutting of hay is yielding about half of what it did last year due to late frosts in May and also alfalfa weavils.  We have some beautiful second cut just about ready to go down though.

We attended the Grasslands Sale at Drake, SK on the weekend and the prices for purebred ewes and  rams are still strong.  It looks like there are lots of new producers getting into the sheep business.  Lamb prices have gone down a bit but are still decent and optimism is good.

May Lambing

Spring lambing is almost done.  We started on May 1 and the weather has had its ups and downs.  Lots of cold, windy, rainy days with a few nice sunny days here and there.  The lambs are doing well and the ewes are milking like crazy on the lush new grass and alfalfa.  We feed our ewes “Silent Herder” mineral in the summertime, which prevents bloat.  We start them on it 2 weeks before they go out on the alfalfa and they seem to know when they need to eat some.  We haven’t lost anything to bloat since we started using this mineral.

The llama and her cria are out in the pasture with the ewes and lambs.  The cria is quite amusing to watch when he gets playing and running around.

Tattooing Lambs

Yesterday was a beautiful day, so I tattooed, tagged, vaccinated and dewormed the purebred Dorset ewe lambs.  These photos show the method I use to tattoo.  It’s kind of messy, but it doesn’t take very long and then they will always have permanent id even if they loose their tag.

Winter Lambing Is Complete

Front view of running lamb.

Young Lamb On The Run

The last ewe lambed today, so our winter lambing is finished.  We had a very satisfactory drop – 6 sets of triplets, 37 sets of twins and 11 singles.  104 lambs out of 55 ewes!  Other than a handful of cold days and nights, the weather was very mild for this time of year.  The big group is due to start lambing May 5.

It IS Still Winter!!!

We have been pretty spoiled with the nice weather this winter but we should have known we wouldn’t get away without at least one more storm!  This weekend has been cold and windy along with some snow.  The new lambs are doing fine though – they stay in the barn out of the wind while their mothers go eat.

Shredding hay with tractor and haybuster.

Shredding Hay For The Ewes

We feed round hay bales with a 4450 John Deere tractor and a Haybuster bale shredder.  We find it a fast, safe and efficient way to feed round bales.   

 

 

 

Ewes lined up eating hay in the winter time.

Ewes Feeding On A Shredded Hay Bale

 

The sheep spread out to eat, nothing gets trampled or smothered and they don’t waste as much hay because it is chopped by the shredder.  We feed on fresh, frozen ground each time.  We put out enough hay for 2 days so we only have to start the tractor every other day.

Winter Lambing

Dorset ewe with twin lambs.

#492 With Her Twins - A Ewe Lamb And A Ram Lamb.

Winter lambing is well underway and the weather has been fantastic!  We had a small group of 20 purebred Dorset ewes lamb in December/January and now we are lambing out another group of 30.  The new lambs are doing well, bouncing around and playing.  When they get tired, they enjoy soaking up the sun on these beautiful days.

Dorset ewe with brand new triplets.

#923 With Brand New Triplet Ram Lambs.

 

 

We will be selecting some of the top ram lambs and ewe lambs from the Dec/Jan group to go to the Grasslands Sale in Drake, SK in July. 

Check back often for more pictures and updates!